Titrasyon

An titrasyon (Ingles: titration, inaapod man bilang titrimetry^[1] asin volumetric analysis) iyo sarong bistong paagi sa laboratoryo nin kwantitatibong kimikal na analisis para madetermina an konsentrasyon kan sarong aram na analyte (sarong substansya na i-aanalisa).

An reagent, inaapod man bilang titrant o titrator,^[2] iyo pigpreparar bilang sarong istandardong solusyon nin aram na konsentrasyon asin bolyum. An titrant iyo minareakto sa solusyon nin analyte (na pwede man maapod bilang an titrand^[3]) para madetermina an konsentrasyon kan analyte. An bolyum kan titrant na nagreakto sa analyte iyo inaapod na titration volume.

Panluwas na takod baguhon

Toltolan baguhon

↑ Whitney, W.D.; Smith, B.E. (1911). "Titrimetry". The Century Dictionary and Cyclopedia. The Century Co. p. 6504.
↑ Compendium for Basal Practice in Biochemistry. Aarhus University. 2008.
↑ "Titrand". Science & Technology Dictionary. McGraw-Hill. Retrieved 30 September 2011.

Sarong tamboan an artikulong ini sa Siyensya. Makakatabang ka sa Bikol Wikipedia sa pagpoon kaining pahina.

[1] Whitney, W.D.; Smith, B.E. (1911). "Titrimetry". The Century Dictionary and Cyclopedia. The Century Co. p. 6504.

[2] Compendium for Basal Practice in Biochemistry. Aarhus University. 2008.

[3] "Titrand". Science & Technology Dictionary. McGraw-Hill. Retrieved 30 September 2011.

[1]

[2]

[3]